Electric Bakery Hot Air Cake Convection Oven From Haidier

• Usage: Biscuit, Cake, Pizza, Bread
• Power Source: Electric
• Type: Oven
• Voltage: 380V
• Customized: Customized
• Power: 16.5kw
• Model NO.: HDR-5E
• Transport Package: Wooden Carton
• Specification: 8 tray (400mm*600mm)
• Trademark: Haidier
• Origin: Hebei, China
• Production Capacity: 100 Sets/Month

Product Description

electric bakery hot air cake convection oven from haidier

Convection Oven Models

Model	Power (Kw)	Oven Dim	Weight	Tray Number and size	Note
		(mm)	(Kg)
HDR-3E	4.5	860×1120×520	110	3 trays
				400*600 mm	Electric
HDR-3G	0.7	860×1120×520	110	3 trays	Gas-fired
				400*600 mm
HDR-5E	7.5	860×1120×830	130	5 trays	Electric
				400*600 mm
HDR-5G	1	860×1120×830	130	5 trays	Gas-fired
				400*600 mm
HDR-8E	18	860×1120×1310	220	8 trays	Electric
				400*600 mm
HDR-8G	1.3	860×1120×1310	220	8 trays	Gas-fired
				400*600 mm
HDR-10E	18	860×1120×1510	245	10 trays	Electric
				400*600 mm
HDR-10G	1.6	860×1120×1510	245	10 trays	Gas-fired
				400*600 mm

Charactoristic:

* The convection oven/hot air oven is made of Stainless steel.
*The Oven can be heated by Gas and electric.
* Instant warming system
* Automatic circulation of warm air by convection to generate maximum baking heat.

* The convection oven has double layer safety glass door and halogen light inside to make one 

 able to see the paste/dough throughout the baking process.
* The powerful automatic timer system, which controls the volume of steam at required set  period of baking.

* Lower energy consumption makes the convection oven very popular in different size of  bakeries
* Stable under all climatical conditions.

Package:


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